1977/06 portions: 12
I've been eversobusy. So busy I'm knackered and don't want to go on today. We're off on holiday so there will be a hiatus for about a week or 10 days. I will be keeping a food diary, as I think it will be interesting to see how I'll be while in France. But I'll have to input everything when I get home -- M might not find it too interesting that I'm spending all my time documenting my food and none looking at the Alps.
But someone's watching my dogs and my house is dirty and messy, a hard combo to tackle effectively. Some bits will stay dirty, some bits messy. It's about finding the balance that doesn't make you look like a madwoman -- What, another pile of papers? Ugh, look at that hair in the corner... and that corner! So I've been bustin' my butt to clean. I barely ate so I had to make a good dinner to make up for it.
Brekkie
Dinner
But someone's watching my dogs and my house is dirty and messy, a hard combo to tackle effectively. Some bits will stay dirty, some bits messy. It's about finding the balance that doesn't make you look like a madwoman -- What, another pile of papers? Ugh, look at that hair in the corner... and that corner! So I've been bustin' my butt to clean. I barely ate so I had to make a good dinner to make up for it.
Brekkie
- Melon - 3 portions
- Microwave pizza
Apple-elderflower juice - 1 portion
- Hummus and watercress sandwich - 2 portions
Dinner
- Prawn stir-fry (courgettes, beansprouts, peppers, broccoli)- 5 portions
Apple-rhubarb crumble with vanilla ice cream - 1 portion
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